Since 1995 Guided Food, Wine and Culinary Tours in Italy for Gourmets and Foodies
in Italian wine, food and cooking! Our guided culinary journeys in Bologna, Emilia-Romagna, Umbria, Le Marche, Piedmont, Puglia (Apulia), Veneto (Prosecco area) make a personal connection with the land, its abundance and its many expressions. As natives and fully-licensed tour operators, Marcello and Raffaella, owners of Bluone gourmet cooking tours offer you a passion and devotion for the gastronomic richness and cultural heritage that is our Italy. Bluone has been featured in the New York Times and on Food Network.
Guests tell us that the memories of traveling through the Italian countryside for a lesson with a pasta maker in her home, joining a winemaker for a barrel tasting in his cellar, or walking in the woods alongside a truffle hunter and his dog are experiences that are unforgettable and enduring in their simplicity and authenticity.
We invite you to come and taste our Italy!
"Our trip was everything we hoped for. This was truly a trip of a life time."
Michelle P. - Port Moody - BC - Canada.
"It was so nice to leave everything in Bluone’s hands. We had no responsibilities except to sit back, eat, drink, and enjoy." Eleanor E., Atlanta, GA
"Again you have fulfilled all my dreams! I don't know where the earth ends and the heaven begins - I believe it is in Italy! My heart feels this is time."
Carri P. - Seattle