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ER-Parmigiano
Parmigiano Reggiano
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ER- Parmigiano Reggiano cheese
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Parmigiano Reggiano, Balsamic Vinegar and Gourmet Lunch

A Taste of Parmigiano Reggiano Cheese and Balsamic Vinegar Guided Tour from Bologna
6 hours

Departure in the morning to visit a modern "Dairy" where you will witness all the stages of the production of Parmigiano Reggiano and learn everything about the King of cheeses.

After the visit we will taste the Parmigiano at different ages and, if you like, it will be possible to buy cheeses at advantageous prices.

Drive in the Modena area to visit a family producer of traditional balsamic vinegar of Modena. The owner will explain where and how the balsamic is produced; we will do a tasting of the product at various ages (6, 12, 25 years) and we will learn how and when to use them.

Our lunch will be at a charming restaurant nearby owned by chef Luigi, very creative and friendly. Luigi will prepare a lunch for us, which includes a plate of Parmesan, balsamic and  prosciutto di Parma and other traditional dishes accompanied by Lambrusco, the typical red sparkling wine of the Modena area, an excellent accompaniment to salumi and Parmigiano. All his dishes are a feast for the eyes as well as delicious.

Back to Bologna.

  • 1
  • Included in the price
Private transportation by minivan with professional driver
Visit to Parmigiano Reggiano factory and cheese tasting
Visit a balsamic vinegar producer and tasting
Gourmet lunch at restaurant
Local wines, mineral water, coffee
English-speaking local tour guide throughout
Price per person
€ 270
Price per person for min. 2 people Euros 270
Price per person for min. 3 people Euros 210
Price per person for min. 4 people Euros 170

If there are more than 4 people in your group, please ask for a quote.
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Bluone di Marcello Tori Sas (Licensed Tour Operator)
Piazza F. D. Roosevelt 4, 40123 Bologna, Italy
C.F. e P.IVA - IT 03695970370 
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