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Cooking Tours in Italy » Umbria
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Food Lovers' Cooking Adventure in Umbria
Black truffle, mushrooms, extra virgin olive oil, cereals and legumes, the superb Sagrantino wine and other excellent red wines are the most known products of this area plenty of art, history, culture and surrounded by lovely hilltowns and beautiful scenery. Umbria is as well the region of Assisi -where San Francis lived-, Perugia -famous for the chocolate, Deruta -famous for the ceramics and many more wonderful places.
Price per person:
Euros 2470 (6 night)
Euros 1720 (4 night)
2010 Dates:
21-27 MARCH
18-24 APRIL
6-12 JUNE
25-30 JULY
26 SEPTEMBER-02 OCTOBER
14-20 NOVEMBER
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